Let Us Cook Dinner Tonight!    Pickup & Delivery

Giulietta & Romeo Pizzeria & Restaurant
Available for Pick-Up and Delivery
Dining Room Available For Private Parties Only

Let Us Cook Dinner Tonight!    Pickup & Delivery

Giulietta & Romeo Pizzeria & Restaurant
Open 7 Days a Week
Available for Pick-Up and Delivery

Authentic Italian Restaurant Menu

Cold Antipasto

Mozzarella Mediterranea
Fresh Sliced Tomatoes, Fresh Mozzarella, Roasted Peppers and Basil Drizzled With Olive Oil
Seafood Salad
Calamari, Shrimp, Scallops, Clams and Mussels with Olive Oil and Lemon
Misto Di Verdure
Grilled Eggplant, Zucchini, Roasted Peppers, and Portobello Mushrooms with Fresh Mozzarella and Balsamic
Antipasto Italiano
Mixed Variety of Imported Meats & Cheeses, With Roasted Peppers, Giardiniera, and Olives
Clams on the Half Shell

Bruschetta

HOT ANTIPASTO

Fried Calamari

Uncle Sam's Calamari
Fried Calamari Tossed In a Balsamic Demiglaze Topped With Fresh Tomatoes Served Over Arugula

Clams Oreganate


Clams Casino
Crabmeat, Bacon & Roasted Pepper Stuffing
Stuffed Mushrooms
Creamy Crabmeat Stuffing 

Hot Antipasto
Eggplant Rollatini, Clams Oreganate, Fried Shrimp, Mussels and Stuffed Mushrooms


Mussels Marinara
Your Choice of Prince Edward Island, Or New Zealand Mussels 

Clams Posillipo
Littleneck clams in a light marinara sauce

Eggplant Appetizer
Panko breaded eggplant over a bed of arugula with goat cheese and balsamic glaze

Soups

“Pasta Fazul!” Cup | Bowl

Tortellini in Brodo Cup | Bowl

Chicken Noodle Soup Cup | Bowl

Straccialtella

Spinach and Egg Drop with Parmigiano Cheese
Cup | Bowl

Escarole & Beans Cup | Bowl

Salads

Add Chicken Extra • Add Shrimp Extra

Garden Salad

Italian, Creamy Italian, Creamy Balsamic, Blue Cheese, French, Ranch, Russian, or Raspberry Vinaigrette Dressings

Caesar Salad

Giulietta & Romeo Salad

Romaine, Baby Arugula, Fresh Mozzarella, Roasted Peppers, Tomatoes and Red Onion Tossed With Lemon & Olive Oil Vinaigrette

Grilled Vegetable Salad
Grilled Vegetables, Fresh Mozzarella, and Grilled Chicken over Romaine
Fennel Salad
Fennel Radicchio and Endives Tossed with Lemon and Olive Oil Topped With Oranges

Arugula Salad
Tomatoes, Red Onions, and Balsamic Vinaigrette

Arugula Special

Portobello Mushrooms, Roasted Peppers, Goat Cheese, and Balsamic Vinaigrette

Rocco Salad
Romaine, Radicchio, Goat Cheese, Walnuts and Avocado with Raspberry Vinaigrette

Pizza

(12" Personal Pies Only) Whole Wheat add $1.00 • Gluten Free add $2.00

Plain

Giulietta & Romeo
Roasted Peppers, Sundried Tomatoes, Marinated Mushrooms, Finished with Fresh Arugula

Margherita
Fresh Mozzarella, Parmigiano Cheese, Olive Oil Finished with Fresh Basil

Calabrese
Sopressata and Chopped Cherry Peppers
Primavera
Roasted Onion, Mushroom, Zucchini, Peppers, and Broccoli with Ricotta Cheese

Hawaiian

Ham, Pineapple, and Bacon

Fresh Garden
Fresh Tomatoes, Fresh Mozzarella, and Basil, without Sauce

Bruschetta

Baked Dishes

Shared Plate add $3.00

Baked Ziti

Manicotti

Stuffed Shells

Ravioli

Lasagna

Above entrees served with salad.
Eggplant Rollatini
Rolled With Four Cheeses, Roasted Peppers and Basil Baked with Mozzarella Cheese

Chicken Parmigiana

Veal Parmigiana

Eggplant Parmigiana

Shrimp Parmigiana

Above entrees served with pasta or salad.

Pasta

Served with a salad.

Penne Vodka

Rigatoni Bolognese

Spaghetti Carbonara


Linguine Al Golfo Di Napoli
Clams, Mussels, Scallops, In Light Marinara or Garlic & Oil

Linguine Con Vongolette
Baby New Zealand Clams Sautéed in Garlic & Oil in Red or White Sauce
Cappellini Mediterranea
Shrimp, Scallops, and Crabmeat in a Pink Champagne Sauce

Cappellini Angelo
Shrimp, Tomatoes, and Basil Sautéed in Garlic & Olive Oil

Cappellini Primavera

Mushroom, Onion, Broccoli, Zucchini, and Carrots in Your Choice of Cream, Pink, or Natural Sauce

Orecchiette Del Monte
Sausage, Broccoli Rabe, and Sun-Dried-Tomatoes Sautéed with Garlic & Olive Oil

Paglia E Fieno Mare Monte
Spinach and Egg Linguine Tossed with Shrimp, Scallops, Portobello Mushrooms, sun-dried tomatoes in a Brandy Sauce
Gnocchi Alla Nonna
Potato Pasta in a Pink Sauce with Fresh Basil and Fresh Mozzarella

Gnocchi Al Gusto
Potato Pasta in Your Choice of Pesto with Walnuts, or Bolognese Sauce

Cavatelli & Broccoli

Tortellini or Fettuccine Alfredo
With Ham & Peas

Penne Puttanesca
Onions, Garlic, Olives, Capers, and Anchovies in a Marinara Sauce with Fresh Basil

Penne Filetto Di Pomodoro

Onions, Prosciutto in a Lite Plum Tomato Sauce

Chicken or Veal

Served with a salad or pasta. Shared plate add $3.00

Giulietta & Romeo
Shrimp and Porcini Mushrooms in a Sherry Wine Sauce
Chicken | Veal


Sorrentino
Eggplant, Prosciutto, and Mozzarella with Mushrooms in a White Wine Sauce

Chicken | Veal


Contadina
Sun-Dried Tomatoes, Artichokes, and Portobello Mushrooms in a Brandy Sauce

Chicken | Veal

Saltimbocca
Spinach, Prosciutto, and Mozzarella in a Sherry Wine Sauce

Chicken | Veal

Valdostana
Ham, Provolone, and Mushrooms in a Creamy Brandy Sauce
Chicken | Veal

Francese Chicken  | Veal

Marsala Chicken  | Veal

Piccata
Chicken  | Veal

Milanese Chicken  | Veal

Chef's Specials

Served with a salad or pasta.

Rocco's Risotto
Shrimp, Porcini Mushrooms, Asparagus, Tomatoes, Basil, Garlic & Oil Finished With Parmigiano Cheese

Risotto Pescatore
Lobster, Calamari, Scallops, and Shrimp in a Light Marinara Sauce

Veal Principessa
Crabmeat, Asparagus, and Garlic in a Pink Sauce Topped With Fontina Cheese

Chicken Sandra
Artichokes, Green Olives, Diced Tomatoes, and Herbs in a White Wine Sauce

Chicken Murphy

Sausage, Peppers, Onions Potatoes, and Herbs in a Tangy White Wine Sauce

Chicken Don Pasquale

Portobello Mushrooms, Roasted Peppers, In a Brandy Sauce Topped With Ricotta and Fontina Cheese
Pappardelle Quattro Formaggi
Gorgonzola, Asiago, Fontina, Finished With Grated Parmigiano Cheese

Pappardelle Famosi

Porcini, And Wild Mushrooms, In a Brandy Sauce

Chicken Richie
Mushroom, And Asparagus, In a Sherry Cream Sauce, Topped With Provolone

Seafood

Served with a salad or pasta.

Zuppa Di Pesce
Calamari, Shrimp, Scallops, Mussels, Clams, And Lobster Tail in a Marinara Sauce over Pasta

Sole Al Forno
Topped With Creamy Crabmeat Roasted Pepper Stuffing Over Sautéed Spinach


Red Snapper Livornese
Olives, Capers, Garlic, and Onions in a Light Marinara Sauce

Calamari Marechiaro
Tender Calamari Tubes and Little Neck Clams in a Light Marinara Sauce over Pasta

Tilapia Brodetto

Olives, Diced Tomatoes, Onion, and Rosemary in a White Wine Sauce

Mussels Fra Diavolo
Prince Edward Island Mussels Stewed In a Spicy Marinara Sauce

Scallops Frascati
Pan Seared Scallops Simmered in a White Wine Sauce with Mushrooms and Herbs
Shrimp Scampi
Garlic, Lemon, White Wine Sauce Over Pasta

Shrimp Fra Diavolo
Spicy Marinara Sauce over Pasta

Grilled Salmon
Over Mesculin and Tomatoes With Balsamic Dressing

Sides

Garlic Bread

Garlic Bread with Cheese

Sautéed Broccoli Rabe

Sautéed Spinach

Grilled Mushrooms

Broccoli

Mixed Vegetables

Beverages

Fountain Soda

Bottled Beverages

Flavored Pellegrino Cans

Pellegrino Bottle

Mineral Water

Coffee or Tea

Espresso


Cappucino
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